Serendipity Frozen Hot Chocolate
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By
Gary Gresham |
Serendipity
frozen hot chocolate is a signature dish at the
Serendipity 3, nestled in the heart of the upper east
side of New York. The place is a general store and
restaurant combined with a coffeehouse and soda fountain
and serves the most famous dessert in New York. |
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Serendipity New
York was founded by Stephen Bruce and his two partners,
Calvin Holt and Preston "Patch" Caradine in 1954. Since
that time Stephen Bruce has been asked constantly to
divulge his secret about his Serendipity frozen hot
chocolate recipe. Jackie Kennedy even wanted to serve
the dessert at a White House event and he would not give
his secret away. |
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Serendipity
frozen hot chocolate is an icy-chocolate type of dessert
served in a fishbowl-shaped goblet, topped with whipped
cream, shaved chocolate and served with a spoon and two
straws. This frosty creation is made with more than 14
kinds of chocolate and exotic cocoas blended into a rich
slush. |
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One taste of this
frozen concoction and Oprah wants to "dance on the
chandeliers!" The Queen of Daytime TV has named this one
of her "Favorite Things." This Serendipity frozen hot
chocolate secret recipe has finally been revealed after
50 years. The Serendipity 3 restaurant in New York City
has actually given out the recipe so you can make this
unbelievable drink at home. It's very simple. |
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Serendipity
frozen hot chocolate recipe created by Serendipity 3
Restaurant. |
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INGREDIENTS |
6 half-ounce
pieces of a variety of your favorite chocolates |
2 teaspoons of
store-bought hot chocolate mix |
1 1/2 tablespoons
sugar |
1 1/2 cups milk |
3 cups of cups of
ice |
Whipped cream |
Chocolate
shavings |
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Chop the
chocolate into small pieces. Place it in the top of a
double boiler over simmering water. Stir occasionally
until melted. Add the hot chocolate mix and sugar. Stir
until completely melted. Remove from heat and slowly add
1/2 cup of milk until smooth. Cool to room temperature. |
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In a blender,
place the remaining cup of milk, the room-temperature
chocolate mixture and the ice. Blend on high speed until
smooth and the consistency of a frozen daiquiri. Pour
into a giant goblet and top with whipped cream and
chocolate shavings. |
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To make this even
more simple you can buy a Serendipity Frozen Hot
Chocolate gift box on line. It comes in a whimsical box
that includes two pouches (four servings) of the
chocolate-cocoa blend mix, one signature goblet, a
souvenir spoon and colorful straws. Just add milk, the
chocolate mix, lots of ice and blend. It makes a perfect
gift for any chocolate lover or splurge and buy one for
yourself. You're worth it. |
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